Puff puff
Puff puff

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, puff puff. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Puff puff is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Puff puff is something that I’ve loved my whole life.

Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. When both sides are golden brown, take out the puff puff balls and place in a sieve. If you want to reduce the oil on your Puff Puff as much as possible, then line your sieve with paper towels. Puff Puff β€” A very popular West African street food that's quick and easy to make with different variations.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook puff puff using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Puff puff:
  1. Get 4 cups flour
  2. Make ready 1 cup sugar
  3. Prepare 3 teaspoons yeast
  4. Get 3 cups warm water
  5. Get Vegetable oil for frying

Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It is soft, spongy, fluffy, easy to make and requires just few ingredients. It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer).

Instructions to make Puff puff:
  1. Pour the flour in a bowl. Add the sugar and yeast. Then mix it properly with your hand.
  2. Add water bit by bit and continue to mix with your hand until the batter is smooth.
  3. Cover the bowl with an air tight cloth for like hour
  4. Put vegetables oil in a deep pot and allow it to be very hot. The oil should at least 4 inches deep, so that the puff puff will become spherical when scorched into the oil. Use your hand to scoop some batter into the oil. Put more of the batter as much as the space in pot.
  5. Turn the puff puff will stick or cooking spoon so as to allow a golden brown colour and ensure it properly done
  6. Enjoyed πŸ˜‹πŸ˜‹

It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer). This is my tried, tested and proved Nigerian puff puff recipe. I am an unashamed puff puff addict and I have perfected the art. The addition of the Puff-Puffs to the Dragon Quest series is likely one of Akira Toriyama's contributions to the franchise.

So that’s going to wrap this up for this special food puff puff recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!