Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, puf puf. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge. Click the following links for more Nigerian Puff Puff recipes: How to Make Nigerian Puff Puff [Video] Puff Puff — A very popular West African street food that's quick and easy to make with different variations. Most West African countries are familiar with the popular street food Puff- Puff, which is known by different names depending on the country.
Puf puf is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Puf puf is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have puf puf using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puf puf:
- Make ready 1 1/2 cup flour
- Make ready 1 tspn of yeast
- Prepare 2 tblspn of sugar
- Get Warm water
- Take Condensed milk
- Prepare Oil fir frying
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Instructions to make Puf puf:
- Mix your flour sugar yeast together then add your warm water and bit your mixture it shoul not be too watery
- Allow to raise for 1hour then deep fry in hot oil
- Put in your boil and add your condensed milk
- Enjoy
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So that is going to wrap this up with this special food puf puf recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
