Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut puff puff. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Coconut Puff-Puff (Deep-fried Coconut Dough) - a twist on the popular West African fried dough with the addition of coconut milk and coconut flakes. Puff-puff is a West African traditional fried dough that is sold in every neighborhood, on street corners, in West Africa. They are impossible to resist once you take a bite. Nigerian Coconut Puff Puff is a simple twist to one of Nigeria's common snack or street food.
Coconut puff puff is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Coconut puff puff is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook coconut puff puff using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Coconut puff puff:
- Prepare Flour
- Prepare Butter
- Prepare Yeast
- Make ready Milk
- Take Sugar
- Take Coconut
- Get Coconut flavor
- Take Oil
- Take Baking powder
Got home yesterday all cold and wet, then came this divine idea of coconut puff puff. Puff puff is a perfect African snack for cold days. It can pass for an appetizer, a side dish or a snack on its own. If you are hearing about puff puff for the first time, this is simply deep.
Instructions to make Coconut puff puff:
- Za'a zuba yeast a ruan dumi da madara na gari da sugar da coconut flavor, sai ayi mixing. A rufe a dan barshi kamar minti 3
- Sai a debo flour a zuba yar baking powder a ciki a juya. A zuba flour din a kan ruan yeast din a kwaba. Za'a debo butter kamar one table spoon a zuba ayi mixing su hade a buga shi sosai. Sannan sai a rufe ya tashi
- Kafin ya tashi a gurza kwakwa a ajiye,a debo madarar gari a zuba kan kwakwar a juya si hade. Sai ki dauko kwabin ki murza circle sannan sai ki debo hadin kwakwar ki sa a tsakiya ki kama gefen dough din ki rufe,kisa abu mai circle kiyi cutting. Sai ki soya a mai. Kar a sa wuta da yawa.
It can pass for an appetizer, a side dish or a snack on its own. If you are hearing about puff puff for the first time, this is simply deep. Place egg whites in top of double boiler and beat until stiff. Mix cornstarch with sugar and beat gradually into egg whites. Reviews for: Photos of Coconut Puffs.
So that’s going to wrap this up for this special food coconut puff puff recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
