Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, puff puff. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Puff puff is something that I’ve loved my entire life. They are fine and they look fantastic.
Puff Puff — A very popular West African street food that's quick and easy to make with different variations. Most West African countries are familiar with the popular street food Puff- Puff, which is known by different names depending on the country. Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. When both sides are golden brown, take out the puff puff balls and place in a sieve.
To begin with this particular recipe, we have to prepare a few components. You can have puff puff using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Get 1 tablespoon Yeast
- Make ready 1/2 cup Sugar
- Get 3 cups Flour
- Make ready Warm water
- Take Salt
- Prepare Onion and pepper
Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. It is soft, spongy, fluffy, easy to make and requires just few ingredients. It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer).
Steps to make Puff puff:
- Sieve the flour add sugar yeast mix of pinch of salt together add the warm milk to a light mixture.
- Cover and keep in a warm place,allow for 10-15minutes slice in onion and pepper.
- Mix batter very well and heat up vegetable oil and fry untill golden brown.
It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer). Puff-Puff (ぱふぱふ, Pafu Pafu) is a Japanese term for the placing of a person's face between a woman's breasts, often for sexual pleasure. The term "Puff-Puff" comes from the Japanese onomatopoeia for a woman rubbing her breasts in someone's face; the term can also be used for a woman juggling her own breasts. The addition of the Puff-Puffs to the Dragon Quest series is likely one of Akira Toriyama's contributions to the franchise.
So that’s going to wrap this up with this exceptional food puff puff recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
