Puff Puff
Puff Puff

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, puff puff. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Puff Puff is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Puff Puff is something that I have loved my whole life. They are fine and they look fantastic.

Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. When both sides are golden brown, take out the puff puff balls and place in a sieve. If you want to reduce the oil on your Puff Puff as much as possible, then line your sieve with paper towels. The genius of puff puff is in the simplicity of the dough: A nutmeg-spiked batter, a bit of patience for the yeast to rise and time to fry up the balls will result in the most delightful little puffs If the batter seems wet, you are on the right track The consistency should be similar to a yeasted pancake or waffle batter Puff Puff — A very popular West African street food that's quick and easy to make with different variations.

To begin with this particular recipe, we have to prepare a few components. You can have puff puff using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Puff Puff:
  1. Prepare 2 cups Flour
  2. Prepare 1 tbspn Yeast
  3. Prepare Sugar half cup
  4. Prepare Warm water half cup
  5. Take Pinch salt

It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer). While working on this recipe, I unearthed some childhood memories that I'd completely forgotten about. When I was in middle school I use all my lunch money to buy puff puff, Buns, Meat pie, and doughnuts… I know there is so much nostalgia associated with the sight and smell.

Instructions to make Puff Puff:
  1. Mix your flour with salt.Mix yeast and sugar with warm water and add to the flour
  2. Mix well to give a batter,cover and leave in a warm place until it rises
  3. Put oil in a pan and set on fire till it's very hot,start scooping the batter and putting it in the hot oil, if one side turns brown,turn the other side,continue till your batter finishes. Serve with tea or juice

While working on this recipe, I unearthed some childhood memories that I'd completely forgotten about. When I was in middle school I use all my lunch money to buy puff puff, Buns, Meat pie, and doughnuts… I know there is so much nostalgia associated with the sight and smell. The addition of the Puff-Puffs to the Dragon Quest series is likely one of Akira Toriyama's contributions to the franchise. Akira Toriyama has been a character designer on the series since its creation and aspects that appeared in his Dragon Ball manga would also make their way into Dragon Quest, such as the bunny girl outfits that have made their way into almost every game. Dragon Quest XI: Echoes of an Elusive Age.

So that is going to wrap this up with this exceptional food puff puff recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!