Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stovetop mac n cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stovetop Mac n Cheese is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Stovetop Mac n Cheese is something which I have loved my entire life. They’re fine and they look fantastic.
Directions In a large pot of boiling, salted water cook the pasta to al dente and drain. Return to the pot and melt in the butter. Cook macaroni according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stovetop mac n cheese using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stovetop Mac n Cheese:
- Make ready 500 g Elbow pasta
- Prepare 1-2 tbsp butter
- Prepare 1/4 cup parsley chopped
- Make ready 1 cup shredded mozzarella cheese
- Make ready 1 cup red cheddar cheese
- Prepare 1 cup parmesan cheese
- Make ready 2 cups milk
- Make ready 1 cube chicken stock
- Take 1 big onion sliced or minced, up to preference
- Make ready salt and pepper
- Prepare 1 broccoli
- Make ready 3 tbsp olive oil
- Take 1/2 cup corn flout
- Prepare 2 cups water
Butter, flour, pasta, milk, cheese and a few seasonings is all you need to make this epic classic that's on the table super quick! MY GO-TO MAC AND CHEESE RECIPE Heat medium saucepot of salted water to boiling on high. In large saucepot, melt butter on medium heat. Bring water and milk to boil in medium saucepan over high heat.
Instructions to make Stovetop Mac n Cheese:
- Boil macaroni and broccoli in a pot, add in olive oil and salt. Let boil for 15-20mins or until macaroni is softer.
- Melt butter into a large wok and add onions. Sautee for 10mins.
- Crush chicken stock into 1 cup of water. Combine corn flour with 1 cup of water too. Add the chicken stock, corn flour mixture and milk to the buttered onions.
- Add the cooked macaroni and broccoli into the wok. Dump the cheese into the wok and mix the cheese well as it melts.
- Add in the parsley and mix again. Serve hot!
In large saucepot, melt butter on medium heat. Bring water and milk to boil in medium saucepan over high heat. Stir in macaroni and reduce heat to medium-low. The best Mac N Cheese recipe ever!!! A big hit with the kids, they just loved it, and fewer pots to wash which is a bonus.
So that is going to wrap it up with this exceptional food stovetop mac n cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
