Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy pasta bake with turkey, fennel & thyme. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Pasta Bake With Turkey, Fennel & Thyme is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cheesy Pasta Bake With Turkey, Fennel & Thyme is something that I have loved my entire life. They’re fine and they look fantastic.
Cheesy Pasta Bake With Turkey, Fennel & Thyme Pure comfort in a bowl is provided by this super easy cheesy pasta bake. Here I've used lean turkey meat with simple drie. more Natalie Marten Windsor, UK If you're looking for Cheesy Pasta Bake With Turkey, Fennel & Thyme recipe, look no further! We provide you only the best Cheesy Pasta Bake With Turkey, Fennel & Thyme recipe here. We also have wide variety of recipes to try.
To get started with this particular recipe, we must prepare a few components. You can have cheesy pasta bake with turkey, fennel & thyme using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:
- Get 225 g rigatoni pasta,
- Make ready 375 g 7% fat turkey thigh mince meat,
- Prepare 200 ml tomato passata,
- Prepare 1 small onion, chopped,
- Get 1-2 large tomatoes, chopped coarsely,
- Prepare 1 tbsp tomato puree paste,
- Prepare 2 tsp dried thyme,
- Prepare 1.5 tsp fennel seeds,
- Get Cracked black pepper, to season,
- Prepare 1 tsp sugar,
- Make ready Salt to season and for pasta cooking water,
- Make ready Vegetable oil for frying
- Prepare To top:
- Make ready 60 g Grated mature cheddar cheese (I used 30% less fat)
Stir in salt, pepper and turkey. Pour mushroom/turkey mixture into prepared baking dish. Cook pasta according to package directions. Meanwhile, in a large saucepan, saute garlic in butter until tender.
Steps to make Cheesy Pasta Bake With Turkey, Fennel & Thyme:
- Add oil to a medium saucepan and once hot add in the onions and begin to gently fry, turn down the heat a little. After frying until turning translucent add in the turkey mince meat. Fry off until almost cooked through then season well with salt and plenty of cracked black pepper. Take the fennel seeds and grind them in a mortar and pestle.
- Add in the ground fennel seeds plus the thyme. Stir through. Next add the tomato paste and the passata. Stir through. Bring to a simmer. Add in the sugar and stir through. Simmer on a medium low heat.
- Begin to cook the pasta according to packet instructions in salted water. Preheat your oven to 180 (fan). Once the pasta is almost cooked remove from the heat and drain off the water. Take your oven proof dish and spoon in the pasta then add the sauce. Gently mix through until the pasta is coated evenly.
- Scatter over your grated cheese then place in the hot oven and cook for around 10 minutes. Then to finish place beneath a hot grill until the cheese is golden and bubbling.
- Serve up and enjoy! :)
Cook pasta according to package directions. Meanwhile, in a large saucepan, saute garlic in butter until tender. Stir in flour, salt, mustard, thyme and pepper. In the meantime prepare the other ingredients. Bake Pasta Stir the fennel, marinara sauce, and basil into the vegetables.
So that’s going to wrap it up for this exceptional food cheesy pasta bake with turkey, fennel & thyme recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
