Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spinach white sauce pasta. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spinach white sauce pasta is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Spinach white sauce pasta is something that I’ve loved my whole life.
Here's an oldie from my collection. I use this when I make veggie lasagna, but I am sure it can be used as a pasta sauce. You can make the sauce richer by subbing whole milk, or by using cream or evaporated milk for part of the skim milk. Sometimes I melt a tablespoon of butter and make a roux with the flour before adding my liquid.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach white sauce pasta using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spinach white sauce pasta:
- Make ready 1 cup pasta, any variety
- Get 1/2 cup pepper(any color), chopped
- Take 1/2 cup corn kernels, boiled
- Get 1 tbsp butter
- Take 1/2 tsp Olive oil
- Make ready 1 tsp garlic, finely chopped
- Take 1/2 tsp red chilli 🌶️ flakes
- Get 1/2 tsp mixed dried herbs
- Get 1 tbsp all purpose flour
- Take 1/2 cup milk
- Make ready Salt as per taste
- Prepare 1/2 tsp black pepper, freshly crushed
- Take 1.5 cups spinach, washed and chopped
- Take 1/4 cup medium cheddar cheese
- Take 1/4 cup parmesan cheese
- Make ready 5-6 cup water to cook
Plunge the spinach into the water, and cook until it wilts, less than a minute. Drain quickly, allowing some water to cling to the pasta, and toss pasta and spinach in the bowl with the garlic and olive mixture. Season with salt and pepper, and serve. Tips & Tidbits for my Penne Pasta with Spinach Cream Sauce: Penne pasta, tender little tubes: Penne pasta is a great pick for a cream sauce, as it allows for the sauce to fill the tubes for a nice, rich bite.
Steps to make Spinach white sauce pasta:
- Boil 5-6 cups of water in a saucepan. Add about 1/2 tsp salt and cook in the pasta in it as per instructions on the pack. Drain in a colander. Save half of the starchy water.
- In another pan, add 1 tbsp butter and 1/2 tsp Olive oil. Add in the chopped garlic, red chilli flakes. Cook till raw smell of garlic fades.
- Add in the all purpose flour and mix it thoroughly. Add in little by little milk and keep mixing rigorously to avoid any clumps. The sauce should be smooth and runny.
- Add in the chopped peppers (any other vegetables if using) and cook for 2-3 mins.
- Add in the cooked pasta along with half cup of the saved water. Add in the black pepper powder along with mixed herbs.
- Add in the chopped spinach and mix everything thoroughly so that the sauce is uniformly coated.
- Adjust the consistency of the sauce as needed. Add in the cheese and mix in.
- Put off the heat and let it sit covered for another 5 mins, till the cheese melts.
- Can be served along with a toast.
Season with salt and pepper, and serve. Tips & Tidbits for my Penne Pasta with Spinach Cream Sauce: Penne pasta, tender little tubes: Penne pasta is a great pick for a cream sauce, as it allows for the sauce to fill the tubes for a nice, rich bite. But feel free to use any pasta you prefer—bowties, linguine, fettuccine, even macaroni or shells are fine. Heat the oil over medium heat and add all-purpose flour, then stir for a minute. Add basil, Italian herb mix, black pepper, and chili flakes, and stir for another minute.
So that is going to wrap it up for this special food spinach white sauce pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
