Chilli beef stuffed peppers / kefir, avocado, coriander dressing
Chilli beef stuffed peppers / kefir, avocado, coriander dressing

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, chilli beef stuffed peppers / kefir, avocado, coriander dressing. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coat a large baking dish with cooking spray; set aside. Cut tops off bell peppers; set tops aside. Using a paring knife, carefully remove the membranes and seeds from bell peppers. Throw in the Gran Luchito Chipotle Paste cumin and cinnamon.

Chilli beef stuffed peppers / kefir, avocado, coriander dressing is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chilli beef stuffed peppers / kefir, avocado, coriander dressing is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli beef stuffed peppers / kefir, avocado, coriander dressing using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:
  1. Prepare Chilli beef peppers
  2. Prepare 280 g lean mince
  3. Prepare 1/2 finally diced onion
  4. Make ready 120 g red kidney beans
  5. Get 2 cloves garlic
  6. Take 2 red anaheim peppers
  7. Take 1 red chilli
  8. Take 2 tbsp oregano
  9. Take 140 ml passata
  10. Make ready 1/2 glass water
  11. Prepare 1 tbsp balsamic vinegar
  12. Make ready 40 g breadcrumbs
  13. Make ready 50 g cheddar cheese
  14. Take 1 tbsp butter
  15. Make ready 2 tbsp rapeseed or any other cooking oil
  16. Take Kefir dressing
  17. Get 100 ml kefir
  18. Make ready 1/2 avocado
  19. Get 1/2 lime
  20. Make ready 1 tbsp apple vinegar
  21. Prepare Pinch salt
  22. Make ready Handfull coriander

The Best Avocado Stuffed Peppers Recipes on Yummly Stuffed Peppers, Guacamole And Pomegranate-stuffed Peppers, Mexican Quinoa Stuffed Peppers. Chilli beef stuffed peppers with cheesy crust served with kefir and avocado dressing This dish is absolutely bursting with flavours that most of us know really well. It can be prepped at home and then when the time comes can be fired on to the BBQ.

Steps to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:
  1. To make a dressing blend all the ingredients from the kefir dressing section
  2. If cooking mince on Bbq preheat your pan or skillet setting directly on Bbq. Add in rapeseed oil and then diced onions and garlic straight after. Sweat the onions for 2 minutes stirring ocassionally
  3. Add in mince and sear for few minutes. Keep stirring to break up the mince. Add in cumin, oregano and finally diced chilli.
  4. Add in passata, red kidney beans, water and balsamic vinegar. Let it cooked on medium heat until its reduced down
  5. Half the peppers lengtways. Stuffed them with the mince.
  6. Combine butter, cheese and breadcrumbs. Top the peppers with it
  7. Place the peppers directly on Bbq on medium heat and close the lid. Cook it for about 10 min
  8. Serve it with salad of your choice and drizzle with the dressing.

Chilli beef stuffed peppers with cheesy crust served with kefir and avocado dressing This dish is absolutely bursting with flavours that most of us know really well. It can be prepped at home and then when the time comes can be fired on to the BBQ. I have done my chilli mince on my barbie using Dutch oven. To season the beef, add the cumin, salt, pepper, smoked paprika, and chili powder, stir to combine. Turn off the heat and add in ¾ cup cheese, stir to combine.

So that is going to wrap it up with this special food chilli beef stuffed peppers / kefir, avocado, coriander dressing recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!