Mexican Puffs
Mexican Puffs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mexican puffs. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican Puffs is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mexican Puffs is something that I have loved my entire life. They are nice and they look wonderful.

Add the other two cups of flour, plantain puree and yeast. Combine: Mix all ingredients together until a sort of stiff mixture forms. Heat oil over medium high heat. These Mexican-inspired appetizer puffs get their standout flavor from green chiles and cheese.

To begin with this recipe, we must first prepare a few ingredients. You can cook mexican puffs using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Puffs:
  1. Take 1 cup Chicken boiled & shredded
  2. Prepare 1/2 cup Capsicum chopped
  3. Prepare 3 tbsp Jalapenos chopped
  4. Make ready 1/2 cup corn
  5. Get 1/2 cup Mozzarella cheese grated
  6. Take 1/2 cup Cheddar cheese grated
  7. Take 2 tbsp fresh parsley chopped
  8. Prepare 1 tbsp Mustard paste
  9. Take 1 tsp Garlic powder
  10. Make ready 1/2 tbsp Black pepper crushed
  11. Make ready 1/2 tsp Red chilli powder
  12. Prepare to taste Salt
  13. Get Plain Samosa dough
  14. Get 1 Egg whisked for brushing
  15. Take Cooking oil for frying

Sunday Brunch Mexican Puff , Breakfast and Brunch. If appropriate, please select a message description; This message includes a recipe that I have not made Recipe: will appear as the first word of the title This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title This message is a question or a request for a recipe ISO: (In Search of) will. Hungry for more lightened up Mexican-inspired recipes? Check out my Easy Taco Cups, Taco Chicken Salad, Spicy Steak Tacos with Southwest Guacamole,.

Steps to make Mexican Puffs:
  1. In a bowl, add chicken, capsicum, jalapenos, mozzarella cheese, cheddar cheese, fresh parsley, mustard paste, garlic powder, black pepper crushed, red chilli powder and salt, mix well & set aside.
  2. On a working surface, sprinkle dry flour, place the dough and roll it out, cut into square shape then cut into two rectangular pieces.
  3. On one of the piece, add the prepared chicken filling and cover with another piece, press and seal the edges with the help of the knife or a fork (makes 10).
  4. In a wok,heat cooking oil and fry on medium low flame until golden.
  5. Or On a baking tray lined with butter paper, place prepared cheese Mexican puffs and brush whisked egg. Bake in a preheated oven at 180 C for 18-20 minutes.
  6. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

Hungry for more lightened up Mexican-inspired recipes? Check out my Easy Taco Cups, Taco Chicken Salad, Spicy Steak Tacos with Southwest Guacamole,. Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati's Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. This is her official website where she shares recipes from her show and new recipes in her blog, plus upcoming events, recent news, and more. Can someone tell me where I can get Mexican puff pastries and what's the name for it?

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