Cherry Almond Torte
Cherry Almond Torte

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cherry almond torte. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spoon remaining cherry mixture on top of torte, spreading almost to edge. Pipe cream around top edge of torte. Start with a purchased, round angel food cake instead of making it from the mix and you've got one of the easiest, prettiest desserts around! This torte is my new go-to sour cherry dessert.

Cherry Almond Torte is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Cherry Almond Torte is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cherry almond torte using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Almond Torte:
  1. Get 1 box Angel food cake mix
  2. Make ready 1/2 tsp almond extract
  3. Prepare 2 cup marshmallow creme
  4. Prepare 21 oz cherry pie filling
  5. Get 1/4 cup toasted sliced almonds

In a small bowl, stir together the granulated sugar and cornstarch. The torte itself is made with flour and almond meal (aka ground almonds, or almond flour), producing a very tender, rich cake. A layer of cherries is cooked into the centre, and the top is sprinkled with sliced almonds. Almonds and cherries are a match made in heaven.

Steps to make Cherry Almond Torte:
  1. Prepare cake as directed on package, except stir in almond extract. Pour into angel food cake pan. Bake & cool according to package directions.
  2. Remove from pan. Split cake to make 2 layers, using serrated knife.
  3. Place bottom layer on serving platter. Spoon half of marshmallow creme by heaping teaspoonfuls onto bottom layer. Spoon half of pie filling between spoonfuls of marshmallow creme. Sprinkle with half the almonds.
  4. Place other layer on top. Spoon remaining marshmallow creme & pie filling on top, allowing pie filling to drip down sides. Aprinkle with remaining almonds.

A layer of cherries is cooked into the centre, and the top is sprinkled with sliced almonds. Almonds and cherries are a match made in heaven. The homemade cherry filling in this chocolate almond torte perfectly complements the rich chocolate cake and glaze. Top the whole thing with slivers of almonds and whole cherries for an extravagant dessert. A gorgeously rich frangipane tart bursting with juicy cherries and encased in a crumbly shortcrust case.

So that’s going to wrap this up with this special food cherry almond torte recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!